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Lunch Menu

Meat, fish, or vegetarian - those are the components of our lunch menu, which is updated weekly. Additionally, you can choose from a selection of seasonal German classics, sourced from the North Sea to the Alps.

Weekly dishes from 15. April - 19. April 2019
12pm - 2:30pm

Vegetarian
Creamy pearl barley
Spinach | rhubarb | mountain cheese

Meat
Crusted ham roast
Caraway sauce | coleslaw | mashed potatoes

Fish
Mackerel fillet
Cream gherkin salad | parsley potatoes

(each dish EUR 9)


Heimat-lunch-menu >